Ethiopia

Dimtu Natural

Blood Orange, Red Grape, Delicate Body, Sweet Zesty

It’s no secret that we love Ethiopian coffees. They are packed with lot’s of flavour and tingle with acidity.

This beauty comes from the Dimtu Coffee Plantation and is produced by the Tero Farm in the Guji Zone. We liked it a lot. We also have a washed one available, why not getting both to see and notice the difference? Find it here.

Producer Tero Farm
Origin Guji
Process
Natural and sun-dried on African raised beds
Arabica Varietal Mixed Heirloom
Altitude of the farm 1808-2128masl
Soil Volcanic
Certification CH-BIO-006
Roast Profile
 Light
Suggested for
Filter, French Press, Cold Brew and Aeropress

Available sizes:

Ethiopia

Dimtu Natural